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Experience:

2 years required

Skills:

Product Design, Finance, Compliance, English

Job type:

Full-time

• Apply understanding of local consumer insights, culture, and business practices to support product design and development for Asia Foods BU, with focus on Thailand and Vietnam.
• Work closely with Marketing, Insights, and Supply Chain to execute product innovation and renovation projects across core platforms, including Lay s Natural PC and Lay s Stax.
• Partner with Manufacturing, GP, and Finance to support productivity initiatives by p ...
• Execute technical brand stewardship activities to maintain product quality and support product competitiveness.
• Ensure technical rigor by preparing, maintaining, and updating product documentation in compliance with Technical Stage Gate requirements.
• Qualifications:Master s degree in food science or food engineering.
• Strong communication skills, with the ability to write and speak effectively in English.
• More than 10 years of R&D product development experience in a multinational FMCG or food company preferred.
• Minimum 2 years of hands on experience in snacks product development.
• Solid understanding of R&D methodologies, development processes, and innovation tools applied to R&D projects and activities.
• Good working knowledge of adjacent technical functions, including nutrition, technical regulatory, consumer insights, and packaging.
• Strong understanding of Asian cultures, markets, and consumer behaviors, particularly within Thailand and Vietnam.