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Experience:
2 years required
Skills:
English
Job type:
Full-time
Salary:
฿20,000 - ฿25,000, negotiable
- Develop and implement comprehensive admissions strategies to meet enrolment targets..
- Manage the entire admissions process, from initial inquiry to enrolment, ensuring a smooth and positive experience for prospective students and their families..
- Conduct school tours, open houses, and information sessions to showcase the school s offerings and facilities..
- Maintain accurate and up-to-date records of prospective and current students in the admissions database..
- Customer Service.
- Provide exceptional customer service to prospective and current families, addressing inquiries and concerns promptly and professionally..
- Work closely with other school departments to ensure a cohesive and welcoming experience for all families..
- Bachelor s degree in Marketing, Business Administration, Education, or a related field..
- Experience in admissions, marketing, or a similar role, preferably within an international school setting..
- Strong understanding of digital marketing strategies and tools..
- Excellent communication and interpersonal skills with a customer-focused approach..
- Ability to work independently as well as part of a team, managing multiple tasks and deadlines effectively..
- Proficiency in English and Thai, proficiency in Mandarin is an advantage..
- Proficient in using Microsoft Office Suite and other relevant software..
- Experience in using CRM systems and data management tools..
- Personal Attributes.
- Highly organized with strong attention to detail..
- Creative and innovative thinker with the ability to develop and implement effective marketing strategies..
- Strong problem-solving skills and the ability to think strategically..
- Passion for education and a commitment to promoting the school s mission and values..
- Flexible and adaptable, with the ability to thrive in a fast-paced and dynamic environment..
- Strong work ethic and a high level of professionalism..
Experience:
5 years required
Skills:
Management, Thai, English
Job type:
Full-time
Salary:
฿15,000 - ฿25,000, negotiable, commission paid with salary
- Oversee daily restaurant shifts to ensure fast, high-quality food and drink service.
- Lead, train, and support service staff to maintain high hospitality standards.
- Work closely with the kitchen team to ensure excellent food quality and presentation.
- Handle guest feedback professionally to maintain high satisfaction and repeat visits.
- Manage table seating, reservations, and daily floor setups efficiently.
- Monitor restaurant inventory, handle ordering, and minimize food waste.
- Ensure strict cleanliness, food safety, and hygiene standards in all dining areas.
- Assist in organizing restaurant schedules and tracking daily sales reports.
- Proven experience as a captain, team leader, or supervisor in a restaurant or resort.
- A strong passion for food, cooking, and delivering excellent customer service.
- Active leadership skills with a positive, helpful attitude toward the team.
- Good problem-solving skills to handle busy shifts and quick guest requests.
- Familiarity with restaurant Point of Sale (POS) systems and basic digital tools.
- Clear communication skills to bridge the front-of-house team and the kitchen.
- High school diploma or a degree in Hospitality, Culinary Arts, or a related field.
- Company Culture.
- We value teamwork, honest communication, and respect. We support a good work-life balance and provide opportunities for our staff to learn and grow in their careers.
Experience:
8 years required
Skills:
Management, Thai, English
Job type:
Full-time
Salary:
฿20,000 - ฿40,000, negotiable, commission paid with salary
- Streamline daily operations to maximize productivity and service standards.
- Supervise, mentor, and evaluate department heads to achieve performance targets.
- Monitor operational metrics and implement data-driven improvements.
- Develop and execute tactical plans aligned with organizational objectives.
- Ensure strict compliance with hospitality regulations and internal policies.
- Foster seamless cross-departmental coordination and communication.
- Prepare comprehensive operational and financial reports for senior executives.
- Manage resource allocation and departmental budgets efficiently.
- Proven leadership experience in operations management, preferably within upscale hospitality.
- Strong decision-making abilities and a track record of effective problem-solving.
- Proficiency in modern property management systems (PMS) and operational tools.
- Advanced capability in data analysis and generating actionable operational insights.
- Excellent interpersonal and business communication skills.
- Bachelor s degree in Hospitality Management, Business Administration, or a related field.
- Company Culture.
- We value teamwork, honest communication, and respect. We support a good work-life balance and provide opportunities for our staff to learn and grow in their careers.
Experience:
2 years required
Skills:
Thai
Job type:
Full-time
Salary:
commission paid with salary
- Consult & Advise Clients - Guide clients through fabric choices, style options, and fit preferences to create their perfect garments.
- Take & Process Orders - Capture detailed measurements, specifications, and timelines while ensuring accuracy throughout the process.
- Manage Client Relationships - Build lasting connections by understanding each client's unique style and needs across multiple visits.
- Support Marketing Efforts - Help create content and manage social media presence.
- Coordinate Operations - Liaise between clients and our master tailors, ensuring smooth communication and project flow.
- Good English communication skills.
- Detail-oriented with strong organizational skills.
- Interest in fashion, luxury goods and ready to learn & grow.
- Work in our gorgeous atelier, be part of continuing a proud tailoring tradition, and help shape how we connect with discerning local and global clients who value true craftsmanship. Learn a lot of managing a very fast growing fashion business.
Experience:
1 year required
Job type:
Full-time
Salary:
฿15,000
- ตัดต่อคลิปวิดีโอ.
- ถ่ายคลิปวิดีโอ.
- งานอื่นๆ ที่ได้รับมอบหมาย.
- วุฒิปริญญาตรี สาขาใดก็ได้.
- สามารถใช้โปรแกรมคอมพิวเตอร์พื้นฐานได้.
- มีมนุษย์สัมพันธ์ดี ตรงต่อเวลา.
- มีประสบการณ์ 1 ปีขึ้นไป.
- วันหยุดพักผ่อน 6 วัน/ปี เมื่อทำงานครบ 1 ปี.
- เบี้ยเลี้ยงอาหารกลางวัน.
- ประกันสังคม.
- เบี้ยขยัน.
- ทำงานวันจันทร์ - เสาร์.
- เวลา 08.30 - 17.30 น.
Experience:
1 year required
Skills:
Finance, English
Job type:
Full-time
Salary:
negotiable
- Provide administrative and scheduling support to the CEO, including calendar management, meeting coordination, and document preparation.
- Act as a communication bridge between the CEO and internal teams, ensuring timely follow-ups and task execution.
- Support project coordination across departments, including tracking deliverables, maintaining documentation, and updating progress reports.
- Prepare meeting minutes, presentations, and summary reports for management review.
- Assist in coordinating internal and external meetings, workshops, or client appointments.
- Support business operations such as vendor coordination, internal forms, and administrative procedures.
- Handle confidential information with discretion and professionalism.
- Perform other ad-hoc tasks as assigned by the CEO or management team.
- Requirements Bachelor s degree in Business Administration, Management, or a related field.
- Minimum 1 year of experience as an Executive Secretary.
- Foundational knowledge of Finance, Business and IT principles is required, as you will be expected to discuss these concepts confidently with clients.
- Professional fluency in both English and Thai (written and verbal).
- Advanced proficiency in cloud-based productivity suites (Google Workspace, MS Office).
- Proven organizational methodology with the capability to manage concurrent workflows under tight deadlines.
- Strong analytical and problem-solving capabilities paired with a proactive, solution-oriented operational approach.
- Benefits Social Insurance + Health insurance.
- Laptop and IT Stuff are provided.
- The company pays for your job-related training (Language, skills, etc.).
- Hybrid work.
- Annual health check.
- Free snacks & drinks.
Experience:
2 years required
Skills:
Public Relations, Budgeting, Purchasing
Job type:
Full-time
Salary:
negotiable
- Train, evaluate, lead, motivate, coach, and discipline all employees, and supervisors to ensure that established cultural and core standards are met.
- Maintains a working knowledge of food, wines, spirits, cocktails.
- The ability to be visible in the operation, provide recognition, promote good public relations, and handle complaints, concerns or special requests for guests, clients, and group contacts.
- The ability to work closely with the Assistant Director of Food & Beverage, Director of Food & Beverage, Executive Chef and Sous Chefs to design an effective menu and beverage list while ensuring excellent product quality at a fair price and attend regular operational meetings to ensure effective coordination and cooperation between departments.
- Control labor and operating expenses through effective scheduling, budgeting, purchasing decisions, and inventory and cash control.
- The ability to drive the departmental goals.
- Take an active role to meet the financial goals of the restaurant to meet the financial goals.
- Maintain knowledge of competition and industry trends.
- Observe physical condition of facilities and equipment in the outlet and make recommendations for corrections and improvements as needed.
- Oversee the schedule to ensure proper coverage for operations.
- Control and manage of OE inventories, breakages, requisitions.
- Requires ability to operate computer equipment and other food & beverage computer systems.
- What You Will Bring.
- We are looking for individuals who have a solid knowledge of operating a pool & beach / restaurant. The candidates must have good business acumen, a strong work ethic and people-management and facilitation skills. In addition, the candidate must have strong leadership and interpersonal skills, are able to priorities and adapt to the changing needs of the operation.
- Ideally have a diploma / degree in hospitality or a vocational training in food & beverage.
- Minimum of one or two years experience working in a managerial capacity, experience in restaurant hotel operations or other luxury environment.
- Join Our Team.
- Join a team that is built on mutual respect, collaboration, creativity and a commitment to the highest quality of service. Four Seasons Hotel and Private Residences Bangkok Chao Phraya provides guests with a haven of serenity and luxury in a bustling city. Four Seasons provides employees with the same level of care that we expect to be shared with our guests. We have been ranked in FORTUNE Magazine s 100 Best Companies to work for since 1998.
- What to expect: You will .
- Be a champion of the Golden Rule: Do unto others as you would have them do unto you.
- Be part of a cohesive team with opportunities to learn, grow and develop.
- Have the opportunity to engage in diverse and challenging work.
- Derive a sense of pride in work well done.
- Be recognized for excellence.
Experience:
5 years required
Skills:
Work Well Under Pressure, Energetic, Microsoft Office, English
Job type:
Full-time
Salary:
negotiable
- Manage complex calendars, with an understanding of business priorities to offer alternatives, trade-offs and consideration of the most efficient use of Managing Director & Partner s time and provide timely reminders as necessary.
- Schedule, coordinate and oversee a wide variety of internal/external meetings/events (local, offsite or virtual).
- Documentation: organize any needed material in advance of the meetings, maintain files/record keeping systems and confidential files.
- Organize travel arrangements; anticipate and coordinate travel and logistics needs.
- Prepare and submit timesheets and expenses for Managing Director & Partner (MDP) in accordance with company guidelines.
- Support business objectives under guidance by building working relationships with clients and client assistants to facilitate information flow and scheduling.
- Establish and maintain systems to organize and manage details to ensure accuracy in all aspects.
- Receive, screen, and sort according to priority all incoming mail; respond promptly to inquiries as needed.
- Support case teams, internal committees, and practice area activities and information requests.
- Maintain highest levels of internal and external confidentiality.
- Provide general administrative support: typing, telephone support, mail, copying, filing, calendar functions and e-mail distribution lists, maintaining marketing and any other databases as instructed from time to time.
- Provide back-up assistance to other EAs and Reception Desk as needed.
- Increasingly leverage AI and digital tools to support scheduling, correspondence drafting, and information management, freeing up time for higher-judgment priorities.
- Please note that this position is not restricted to the responsibilities above and the job scope and responsibilities are subject to change.
- What You'll Bring.
- Ideally, minimum of 5 years of work experience gained in a professional services environment.
- Preferred: Previous experience in supporting C-level executives, particularly CEOs.
- Able to multi-task in a fast-paced, deadline driven, service-oriented environment.
- Secretarial diploma or equivalent in related fields.
- Team player yet able to work independently, with demonstrated ability to be flexible, responsive and to take initiative.
- Demonstrate strong interpersonal skills - able to work effectively with all levels of staff.
- Convey a strong positive personal and professional image with excellent standards of professional behavior and ethics.
- Strong organizational skills, ability to set priorities, display attention to details and is tenacious with follow-ups.
- Excellent oral and written communication skills in English.
- Consistently handle situations with tact and patience, and able to work well under pressure.
- Highly motivated, energetic and resourceful.
- Strong customer service orientation - responds to customers needs with a sense of urgency, and with a How can I help mindset.
- Able to work beyond normal office hours (sometimes weekends) during peak periods.
- Excellent typing skills with strong Microsoft Office skills, especially in Word, Excel, Powerpoint.
- Boston Consulting Group is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, age, religion, sex, sexual orientation, gender identity / expression, national origin, disability, protected veteran status, or any other characteristic protected under national, provincial, or local law, where applicable, and those with criminal histories will be considered in a manner consistent with applicable state and local laws.
Experience:
3 years required
Skills:
Payroll, Budgeting, Microsoft Office, English
Job type:
Full-time
Salary:
negotiable
- Responsible for staff scheduling and payroll cost to ensure adequate coverage according to established practices and maximize on labour potential; Plans work assignments based on room occupancy forecast, Event orders and VIP list. Adjust schedules to meet emergencies, coordinates with other managers regarding emergency staffing.
- Maintains proper records of Sales, guest complaints, solutions and all concerns pertaining to personnel or equipment in appropriate logbooks for reference.
- Maintains established par stock for operating supplies to ensure smooth operation.
- Make frequent suggestions to Management in reference to improvement of general operation, F&B promotions, cost control and profitability.
- Establishes control procedures for reconciliation of Cashiering before and after service.
- Executes the general responsibility necessary to minimize costs in operating the restaurant and achieving sales goals.
- Technical Responsibilities.
- Oversees service standard in the restaurant. Ensures that the team conform to the required standards and meet or exceed guest s expectation.
- Completes weekly restaurant inspection; checks overall restaurant appearance, the repair of its fixtures, fittings and operating equipment, initiates maintenance request as necessary.
- Participates in the planning of menus & beverage lists.
- Responsible for holding daily briefings and monthly communication meetings to discuss various aspects of food service and preparation with employees.
- Implements and enforces safety regulations and house rules.
- Attends to guest complaints, requests or inquiries regarding food and services and immediately takes all required corrective measures.
- Be familiar with changes and trends in the competition and the market place.
- Qualifications Bachelor's degree in Hospitality Management, Hotel Management, Business Administration, or a related field.
- Minimum 3-5 years of experience in restaurant and bar operations, with at least 1-2 years in a managerial role.
- Strong knowledge of food & beverage operations, service standards, wines, spirits, cocktails, and menu planning.
- Proven leadership and team management skills with the ability to motivate and develop team members.
- Excellent communication and interpersonal skills.
- Strong customer service orientation and problem-solving abilities.
- Good financial acumen, including budgeting, cost control, inventory management, and revenue optimization.
- Ability to analyze sales reports and operational performance metrics.
- Knowledge of health, safety, hygiene, and food safety regulations.
- Proficient in POS systems and Microsoft Office applications.
- Ability to work flexible hours, including weekends, public holidays, and evening shifts.
- Good command of English; additional languages are an advantage.
- Additional Information
- Life & Health insurance.
- SSO.
- Duty Meals.
- Provident fund.
- Heartist Card.
Experience:
2 years required
Job type:
Full-time
Salary:
negotiable
- Manages the Guest Services team, interviews, trains and schedules the staff (Roster). Conducts Performance Evaluations and disciplines staff when needed.
- Coordinates and liaises with various departments to ensure the hotel provides highest level guest experiences.
- Prepares management reports.
- Personally, inspects VIP and Special Attention guestrooms and ensures readiness for a perfect arrival experience.
- Meets and greets arriving and departing guests; Provides genuine hospitality and recognition, acts as host/ hostess.
- Acts as point of contact for in-house guests and local customers; provides individual assistance and accurate information.
- Maintains high visibility in the lobby and front desk area and provides assistance to our guests in a pro-active way.
- Resolves guest concerns and complaints speedily and efficiently; ensures complete guest satisfaction, protects the reputation of the hotel and the company.
- Keeps management informed of guest and staff related incidents; represents senior management in their absence.
- Ensures areas under supervision are perfectly maintained; conducts routine inspections of Public areas and guest rooms; takes proactive steps to rectify any shortcomings.
- Maintains a strong network of useful contacts in the service industry. Works with Guest Relations Assistant Managers and Guest Relations Manager on a Global Level to learn from each others successes and failures to develop a consistent product company wide.
- Screens next day movements for special instructions to various departments.
- Ensures pending follow up action is communicated to the next shift.
- Coordinates and manages the day to day operations; ensure the Angel of the Day, VIP / applicable guest recognition programs are fully adhered to and running smoothly within the Hotel.
- Assists with responsibilities in the absence of or due to heavy volume in the areas of the Concierge, Bell Staff, Guest Services and lobby coverage.
- Performs any other duties as assigned to him/her by management and is also able to work in all shifts.
- Works closely with Bell Staff to ensure smooth handling of guest luggage, deliveries and special requests.
- Complies with Four Seasons Category One and Category Two Work Rules and Standards of Conduct as set forth in Employee Handbook.
- Works harmoniously and professionally with co-workers and direct superior.
- Candidates must have a firm knowledge of hotel operations and must have 2 - 5 years of experience in Management in Rooms Division. Candidates must speak read and write Thai as well as being fluent in English. Must have the right to work in Thailand.
- Visa and Work Permit sponsorship is not available for the role. Only successful candidates will be contacted.
- What You Will Bring.
- Candidates with a passion for excellence, expertise in Front Office Department and proven leadership experience are invited to apply for a career with Four Seasons.
- Candidates must have a firm knowledge of the area and be extremely organized and be able to multi task.
- Candidate should hold valid work authorization for Thailand.
- Join Our Team.
- Join a team that is built on mutual respect, collaboration, creativity and a commitment to the highest quality of service. Four Seasons Hotel and Private Residences Bangkok Chao Phraya provides guests with a haven of serenity and luxury in a bustling city. Four Seasons provides employees with the same level of care that we expect to be shared with our guests. We have been ranked in FORTUNE Magazine s 100 Best Companies to work for since 1998.
- What to expect: You will .
- Be a champion of the Golden Rule: Do unto others as you would have them do unto you.
- Be part of a cohesive team with opportunities to learn, grow and develop.
- Have the opportunity to engage in diverse and challenging work.
- Derive a sense of pride in work well done.
- Be recognized for excellence.
Experience:
2 years required
Skills:
Problem Solving, English
Job type:
Full-time
Salary:
negotiable
- Manage events start to finish - high-end social events, weddings, Meetings as well in-house events.
- Managing casual labor grooming to meet the standards.
- Offer guests of events an enjoyable, expertly served beverage/dining experience conforming to Four Seasons standard of excellence for quality, professionalism and friendliness.
- Provide service for food and beverage items in an unobtrusive and professional manner.
- Response and anticipate service of guest s requirements before request are necessary.
- Selecting, training, evaluate, lead, motivate, coach, and discipline all employees, within Banquet Department to ensure that established cultural and core standards are met; long-range strategic planning for outlet operation.
- Provide knowledge and skill training to team both on the job and class room training.
- Work harmoniously and professionally with co-workers and supervisors.
- Assists in controlling banquet china, glass, silver, linen and equipment. Participates in reviewing banquet event orders to guarantee the execution of all banquet events.
- Observe physical condition of facilities and equipment in the banquet area and make recommendations for corrections and improvements as needed.
- To supervise the Events in the absence of the manager/assistant manager. To ensure all service activities are in place and under control.
- What You Will Bring.
- To have superior knowledge and be also executive efficiently the sequence of service for all events.
- There an eye of detail to maintain the luxury experience for all events.
- Hospitality Education, preferred.
- At least 2 years in a lead server or supervisory role, ideally in a luxury hotel/restaurant environment.
- Strong knowledge and passion for everything food and beverage.
- Strong command of the English language.
- Requires attention to detail and problem solving skills, as well as a passion for customer service.
- Join Our Team.
- Join a team that is built on mutual respect, collaboration, creativity and a commitment to the highest quality of service. Four Seasons Hotel and Private Residences Bangkok Chao Phraya provides guests with a haven of serenity and luxury in a bustling city. Four Seasons provides employees with the same level of care that we expect to be shared with our guests. We have been ranked in FORTUNE Magazine s 100 Best Companies to work for since 1998.
- What to expect: You will .
- Be a champion of the Golden Rule: Do unto others as you would have them do unto you.
- Be part of a cohesive team with opportunities to learn, grow and develop.
- Have the opportunity to engage in diverse and challenging work.
- Derive a sense of pride in work well done.
- Be recognized for excellence.
Experience:
2 years required
Skills:
Energetic, English
Job type:
Full-time
Salary:
negotiable
- Welcome guests on arrival, register and issue room keys according to departmental standards and procedures.
- Ensure that members consistently receive all benefits, and repeat guests and other VIP s receive special recognition and service.
- Liaise closely with other relevant departments to ensure that guests requests and needs are met.
- Update and maintain repeat guest history system.
- Promote Inter-Hotel sales and in-house facilities according to departmental standards to maximize revenue.
- Handle guests complaints and comments tactfully and efficiently.
- Maintain the privacy and confidentiality of all guests by ensuring that no details of the guests are disclosed.
- Qualifications Tertiary education in Hospitality Management or related disciplines.
- Able to work independently and handle shift duties.
- Good command of spoken English and Mandarin.
- Minimum 2 years of relevant experience.
- Able to multi-task and work under pressure in the busy operations.
- The ability to work well in a team environment.
- Driven, dynamic and energetic.
Experience:
5 years required
Skills:
Budgeting, Microsoft Office, English
Job type:
Full-time
Salary:
negotiable
- Minimum 5 years of Food & Beverage management experience in hotels or hospitality operations.
- Proven experience managing restaurants, bars and banquet operations.
- Strong leadership skills with the ability to develop, motivate, and lead teams.
- Sound knowledge of F&B operations, guest service standards, and food safety regulations.
- Strong financial acumen in budgeting, cost control, revenue management, and profitability.
- Excellent communication, problem-solving, and organizational skills.
- Proficient in POS systems and Microsoft Office applications.
- Fluent in English and Thai, both written and spoken.
- Ability to effectively communicate and collaborate with guests, employees, and stakeholders at all levels.
- Employee benefit card offering discounted rates at Accor hotels worldwide.
- Develop your talent through Accor s learning programs.
- Opportunity to grow within your property and across the world!.
- Ability to contribute to the community and make a difference through our Corporate Social Responsibility and Environmental, Social, and Governance (ESG) activities.
Experience:
2 years required
Skills:
High Responsibilities, Good Communication Skills, Fast Learner, Multitasking, English
Job type:
Full-time
Salary:
฿25,000 - ฿38,000, negotiable
- Monitor orders, shipments, and supplier timelines; flag issues before they escalate.
- Follow up proactively on emails, quotations, and inquiries from customers and suppliers.
- Prepare and review commercial documents quotations, purchase orders, invoices, delivery confirmations.
- Liaise with government agencies, lawyers, and accountants on corporate and regulatory matters.
- Coordinate business filings, licenses, permits, and compliance deadlines.
- Manage the CEO's calendar, travel logistics, and personal requests.
- Maintain organized records of customers, suppliers, and corporate documents.
- 2-4 years in business coordination, operations, or executive support.
- Strong written and verbal communication in Thai and English.
- Self-starter who structures their own day without waiting for direction.
- Excellent follow-through nothing slips through the cracks.
- Familiar with commercial documents (PO, invoice, packing list).
- Proficient in email, Microsoft Office / Google Workspace, and LINE.
- Background in import/export or food trading is a plus.
- Who You Are.
- Independent you identify what needs doing and do it.
- Reliable the CEO can trust things are handled without checking in.
- Discreet you treat business and client information with full professionalism.
- Adaptable comfortable in a small, fast-moving environment where not everything is spelled out.
- What We Offer.
- Salary THB 25,000 - 38,000 (commensurate with experience).
- Flexible working hours.
- Social security & group health insurance.
- Provident fund & lunch allowance.
- Annual leave.
- Employee discount on company products.
- Team outings and social gatherings.
- Performance-based bonus.
- How to Apply.
- Send your CV and a brief introduction to [email protected] with the subject line: "Personal Assistant to CEO - [Your Name]".
Experience:
3 years required
Skills:
English, Thai
Job type:
Full-time
- Client & Survey Coordination: Guide clients through survey preparation, submitting employee data, survey settings, timelines, and custom questions..
- Survey Setup: Configure surveys in the WorkVenture Admin Panel and coordinate additional technical requirements with our internal IT team..
- Project Management: Track deadlines, follow up on required information, and keep clients and internal team aligned throughout the project..
- Reporting & Celebration: Coordinate the final report meeting, dashboard guidance, props and certificates delivery and help organize on-site celebration activities..
- Certification Promotion: Support clients in using their Best Places to Work badges across career pages, job boards, social media, and other communication channels..
- Employer Branding Support: Assist with other WorkVenture Employer Branding projects, including video productions, events, and general project coordination..
- Bachelor s degree in any field..
- Strong organizational skills and attention to detail..
- Confident and professional when communicating with clients..
- Able to manage several projects, deadlines, and follow-ups at the same time..
- Fluent in Thai with good working proficiency in English..
- Comfortable using online systems, spreadsheets, and administrative tools..
- Proactive, responsible, flexible, and willing to help wherever coordination is needed..
- Experience in project coordination, client service, events, HR, or Employer Branding is beneficial but not required..
- Salary.
- THB 25,000 - 30,000 per month, depending on experience and qualifications.
- Why Join Us?.
- You will work with well-known companies, gain hands-on experience in employee engagement and Employer Branding, and manage projects with a visible impact - from survey insights to company-wide certification celebrations..
Experience:
2 years required
Skills:
Mechanical Engineering, Electronics, Thai
Job type:
Full-time
Salary:
฿30,000 - ฿50,000, commission paid with salary
- FIXMAN Auto Service: บริษัทของเรา มีทั้งหมด 2 สาขา (นวมินทร์ / กาญจนาภิเษก)
- ซ่อมเครื่องยนต์,ซ่อมระบบเกียร์, ซ่อมช่วงล่าง,ซ่อมเบรค, ซ่อมระบบแอร์,ซ่อมบำรุงและตรวจเช็คสภาพทั่วไป.
- รับผิดชอบในการตรวจสอบ ประเมิน และอนุมัติราคาค่าซ่อมรถยนต์ รวมถึงค่าอะไหล่ที่อู่หรือศูนย์บริการเสนอเข้ามา โดยใช้ความรู้ทางเทคนิคช่างยนต์ในการวิเคราะห์ความสมเหตุสมผล เพื่อให้กระบวนการซ่อมเป็นไปตามมาตรฐานของบริษัท.
- งานประจำ (Full-time) ทำงานในออฟฟิศ.
- วันและเวลาทำงาน: จันทร์ - เสาร์ (8:30 - 17:30 น).
- ตรวจสอบเอกสาร รายการความเสียหาย และรูปถ่ายที่ส่งมาจากอู่/ศูนย์ซ่อมรถยนต์.
- ประเมินและอนุมัติราคาค่าแรงในการซ่อม และราคาอะไหล่ให้ถูกต้องตามมาตรฐานและเงื่อนไขกรมธรรม์.
- เจรจาต่อรองราคาค่าซ่อมกับอู่คู่สัญญา หรือศูนย์บริการ เพื่อให้ได้ข้อสรุปที่ยุติธรรมทั้งสองฝ่าย.
- ตรวจสอบและควบคุมไม่ให้เกิดการเคลมที่เกินจริง หรือการทุจริตในขั้นตอนการซ่อม.
- ประสานงานกับฝ่ายที่เกี่ยวข้อง และให้คำปรึกษาด้านเทคนิคช่างยนต์แก่ลูกค้า.
- เพศ ชาย/หญิง อายุ 30 - 45 ปี.
- วุฒิการศึกษา ปวช., ปวส. หรือ ปริญญาตรี สาขาช่างยนต์ หรือสาขาที่เกี่ยวข้อง.
- ยินดีรับพิจารณาช่างยนต์จากอู่/ศูนย์บริการ ที่อยากย้ายสายงานมาทำออฟฟิศ.
- หากมีประสบการณ์ในตำแหน่งคุมราคาของบริษัทประกันภัย หรือมีประสบการณ์ทำราคาเคลมในอู่ซ่อมรถ.
- (จะพิจารณาเป็นพิเศษ).
- มีความรู้เรื่องโครงสร้างรถยนต์ อะไหล่รถยนต์ เป็นอย่างดี.
- มีทักษะในการเจรจาต่อรอง มีไหวพริบ และสามารถควบคุมอารมณ์ได้ดี.
- สามารถใช้คอมพิวเตอร์พื้นฐานได้.
- เงินเดือนประจำ: 30,000-50,0000 บาท (ขึ้นอยู่กับประสบการณ์).
- INCENTIVE เบี้ยขยัน.
- COMMISSION.
- ยูนิฟอร์ม.
- BONUS ประจำปี (ตามผลประกอบการบริษัท).
- ประกันกลุ่ม / ประกันสังคม.
- วันหยุดพักผ่อนประจำปี..
Experience:
2 years required
Skills:
English
Job type:
Full-time
Salary:
฿18,000 - ฿20,000, negotiable
รับผิดชอบควบคุมดูแล และบริหารจัดการความเรียบร้อยรายวันของการปฏิบัติงานทัวร์ รวมถึงการจัดสรรทรัพยากร (รถและมัคคุเทศก์) ให้มีประสิทธิภาพ เพื่อสนับสนุนการพัฒนาคุณภาพการให้บริการ (Service Quality) ตามเป้าหมายขององค์กร และแก้ไขปัญหาหน้างานเพื่อให้ลูกค้าได้รับประสบการณ์ที่ดีที่สุด.
Experience:
2 years required
Skills:
Multitasking, English
Job type:
Full-time
Salary:
฿30,000 - ฿35,000
- บริหารจัดการตารางนัดหมายของผู้บริหาร จัดการการประชุม การสัมมนา และกิจกรรมต่างๆ ทั้งภายในและภายนอกองค์กร
- วางแผนและจัดการการเดินทางทั้งในและต่างประเทศ รวมถึงการจองตั๋วเครื่องบิน ที่พัก และการเตรียมเอกสารการเดินทางที่จำเป็น
- เป็นจุดศูนย์กลางในการสื่อสารระหว่างผู้บริหารกับพนักงาน ลูกค้า และบุคคลภายนอก
- จัดการอีเมล โทรศัพท์ และจดหมาย รวมถึงการร่างและแก้ไขเอกสารต่างๆ
- ประสานงานกับหน่วยงานต่างๆ ภายในองค์กรเพื่อให้การดำเนินงานเป็นไปอย่างราบรื่น
- จัดเก็บและจัดการเอกสารสำคัญ ทั้งในรูปแบบอิเล็กทรอนิกส์และเอกสารกระดาษ
- เตรียมเอกสารสำหรับการประชุม รายงาน และการนำเสนอต่างๆ
- รวบรวมข้อมูลและทำการวิเคราะห์เบื้องต้นเพื่อสนับสนุนการตัดสินใจของผู้บริหาร
- เข้าร่วมการประชุมและจดบันทึกการประชุม
- ติดตามผลการดำเนินงานตามมติที่ประชุม
- ช่วยผู้บริหารในการวางแผนและดำเนินการโครงการพิเศษต่างๆ
- ดูแลความเรียบร้อยของสำนักงานผู้บริหาร
- จัดการอุปกรณ์สำนักงานและสั่งซื้อวัสดุสิ้นเปลือง
- ติดต่อประสานงานกับผู้ให้บริการภายนอก เช่น บริษัททำความสะอาด และช่างซ่อมบำรุง
- ศึกษาหาความรู้เพิ่มเติมเกี่ยวกับธุรกิจของบริษัทและอุตสาหกรรมที่เกี่ยวข้อง
- เข้าร่วมอบรมและสัมมนาเพื่อพัฒนาทักษะความเป็นผู้นำ การจัดการ และการสื่อสาร
- เรียนรู้จากผู้บริหารและเพื่อนร่วมงานที่มีประสบการณ์
- แสวงหาโอกาสในการรับผิดชอบโครงการที่ท้าทายเพื่อเพิ่มพูนประสบการณ์
- หาแนวคิด และดำเนินการเพื่อเน้นเพิ่มยอดขาย หรือลดต้นทุน เพิ่มประสิทธิภาพในระบบงาน เพื่อเพิ่มผลกำไรให้กับบริษัท
- ปฏิบัติงานอื่นๆ ตามที่ได้รับมอบหมาย.
- ปริญญาตรีขึ้นไปในสาขาบริหารธุรกิจ การตลาด เลขานุการ หรือสาขาที่เกี่ยวข้อง
- มีประสบการณ์ในงานเลขานุการผู้บริหารอย่างน้อย 2 ปี
- ทักษะการสื่อสารและการประสานงานที่ยอดเยี่ยม
- ทักษะการจัดการองค์กรและการจัดลำดับความสำคัญ
- มีความรู้ด้านการตลาด สามารถใช้ AI Tool ได้
- ทักษะการแก้ปัญหาและการตัดสินใจ
- ความสามารถในการใช้โปรแกรมคอมพิวเตอร์สำนักงาน (Microsoft Office Suite) ได้อย่างคล่องแคล่ว
- ความรู้ภาษาอังกฤษดี (ทั้งการพูด อ่าน และเขียน).
- ในเรซูเม่ต้องระบุ วัน เกือน ปี เกิด และรูปถ่าย ของผู้สมัครด้วยค่ะ.
- Benefit.
- SSO
- OPD
- ค่าออกกำลังกาย
- ลาพักร้อน 8 วัน [เมื่อทำงานครบ 1 ปี] สูงสุด 11 วัน
- Provident fund.
- Working Hour.
- 10:00 - 17:30.
- Holiday.
- ทำงานวันจันทร์ - เสาร์
- แต่วันเสาร์จะเป็นการ WFH แสตนบายค่ะ
- หยุดวันอาทิตย์และวันหยุดนักขัตฤกษ์.
Experience:
2 years required
Skills:
Able to work as a shift, Creative Thinking, Good Communication Skills, High Responsibilities, Leadership Skill, Thai
Job type:
Full-time
Salary:
฿40,000 - ฿45,000, negotiable, commission paid with salary
- โทร: 056-705-953-7 หรือ 089-895-0667.
- อีเมล: [email protected].
- Line ID: 0898950667.
Experience:
2 years required
Skills:
Able to work as a shift, Creative Thinking, Good Communication Skills, High Responsibilities, Leadership Skill, Thai
Job type:
Full-time
Salary:
฿20,000 - ฿25,000, negotiable, commission paid with salary
- โทร: 056-705-953-7 หรือ 089-895-0667.
- อีเมล: [email protected].
- Line ID: 0898950667.
Receptionist - General Job Description and duties.
Overview:A receptionist is a professional who is responsible for providing administrative and customer service support to an organization. They are the first point of contact for visitors, customers, and clients, and they are responsible for greeting them, answering their questions, and directing them to the appropriate person or department.
Common Responsibilities:
Greeting Visitors:
Receptionists are responsible for greeting visitors, customers, and clients, and providing them with information about the organization.
Answering Phones:
Receptionists are responsible for answering incoming calls and directing them to the appropriate person or department.
Scheduling Appointments:
Receptionists are responsible for scheduling appointments and managing calendars.
Data Entry:
Receptionists are responsible for entering data into the organization's computer systems.
Filing:
Receptionists are responsible for filing documents and maintaining records.
Other Administrative Tasks:
Receptionists may also be responsible for other administrative tasks, such as ordering supplies, preparing documents, and managing mail.
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