ESSENTIAL FUNCTIONS:

1. Sourcing & Exporting Food to to China
2. Negotiate for the best deal with the right quality
3. Perform cost and scenario analysis, and benchmarking
4. Discover and partner with trustworthy vendors and suppliers
5. Follow up suppliers to sign on international purchase agreement with our terms & standard.
6. Work with QA to ensure the quality standard of law and regulations for each market
7. Deal with logistic team to process shipment and import documents.
8. Smooth transfer of the shipment to each market in terms of on time shipment.
9. Seek trend and product opportunity proposing to customers in order to achieve purchase budget
10. Generate and implement efficient sourcing in each category management strategies
11. Provide necessary and relevant report to monitor sales and performance on monthly and yearly basis.
12. Estimate risk and how to minimize risk in different situations.
13. Deal with shop and Chinese supplier for seek market opportunity to propose product.

POSITION QUALIFICATIONS:

· Education: Bachelor degree any filed.
· Chinese Language: Business proficiency level (HSK Level 5 -6)
· At least 3 years working experience in sourcing / exporting food field for Retail business in China
· Computer skill – MS. Office
· Entrepreneur, problem-solving, flexible, good attitude.
· Understanding of market dynamics and sound business judgement
· Strong project management with leadership skills
· Solid judgement with ability to make good decisions