Job Location:

Anantara Layan Phuket Resort

Anantara Hotels & Resorts is a global luxury hotel and resort brand rooted in Thai culture, with an intrinsic sense of authentic hospitality. Inspired by the Sanskrit word meaning 'without end', our spirit embodies freedom, movement, and harmony. We believe every journey should leave a lasting impression - for our guests and for our people.

Founded in 2001 in Thailand, we have since expanded across the world, welcoming guests in some of the world's most captivating locales - from pristine beaches and private islands to ancient sites and vibrant metropolises. If you are driven by a passion for generosity, warmth and heartfelt hospitality, Anantara offers a career without limits.

• Assist in presenting, recommending, and serving wines, sakes, and other beverages with confidence and professionalism.

• Engage with guests to understand their preferences and guide them in choosing the ideal beverage pairing for their meal.

• Provide accurate and passionate explanations of wine, sake, and Japanese beverage offerings.

• Ensure wine and sake are served at the appropriate temperature and with correct glassware.

• Collaborate closely with the service and culinary teams to coordinate pairing service.

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