Director of Food & Beverage
ที่บริษัท เอเอพีซี (ประเทศไทย) จำกัด- Direct and oversee daily operations of all F&B outlets, room service, lounges, and event/banquet spaces.
- Enforce Accor and Mövenpick brand standards across service delivery, presentation, and operational execution.
- Maintain top-tier hygiene, food safety, and cleanliness standards in compliance with local Municipality regulations and HACCP certifications.
- Monitor guest feedback (RPS/TrustYou, online reviews) to identify areas for improvement and maintain high satisfaction scores.
- Develop and execute the annual F&B business plan, operating budget, and capital expenditure (CAPEX) requests.
- Bachelor's degree in Hospitality Management, Culinary Arts, Business Administration, or a related field.
- Minimum of 5–8 years of progressive F&B management experience in premium 5-star international hotel chains, with at least 2–3 years in a Director role or senior Assistant Director capacity.
- Proven knowledge of F&B best practices, operation standards, and food safety protocols.
- Previous management experience leading large and diverse teams.
- Exceptional interpersonal, communication, and problem-solving skills.
ประสบการณ์ที่จำเป็น
- 2 ปี
เงินเดือน
- สามารถต่อรองได้
สายงาน
- ผู้บริหารอาวุโส
ประเภทงาน
- งานประจำ
เกี่ยวกับบริษัท
Accor is a worldwide group whose managers share a common culture, "the Esprit Accor" in which the local cultures are integrated. A caring employer providing respect, training and career development for our workforce, and offering over 100 professions across 5 continents. With more than ...
ร่วมงานกับเรา: At AAPC (Thailand) Ltd. (Accor Hotels), we believe in fostering a culture of inclusion and diversity, where every voice is valued. We offer limitless opportunities for growth and development, encouraging our employees to reach their full potential. With over 100 professions across five continents, w ... อ่านต่อ
