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āļāļąāļāđāļŦāļĨāļāđāļĢāļāļđāđāļĄāđāļāļāļāļāļļāļ
AI āļāļāļāđāļĢāļēāļāļ°āļāđāļēāļāđāļŦāđ āđāļĨāđāļ§āļŦāļēāļāļēāļāļāļĩāđāđāļāđāļŠāļģāļŦāļĢāļąāļāļāļļāļ
āļāļąāļāđāļŦāļĨāļāđāļĢāļāļđāđāļĄāđāļāļĢāļ°āļŠāļāļāļēāļĢāļāđ:
15 āļāļĩāļāļķāđāļāđāļ
āļāļąāļāļĐāļ°:
Leadership Skill
āļāļĢāļ°āđāļ āļāļāļēāļ:
āļāļēāļāļāļĢāļ°āļāļģ
āđāļāļīāļāđāļāļ·āļāļ:
āļŠāļēāļĄāļēāļĢāļāļāđāļāļĢāļāļāđāļāđ
- Project Planning & Scope Definition.
- Establish comprehensive project scope, objectives, feasibility studies, and risk analysis in alignment with corporate strategy.
- Develop master project schedules, procurement strategies, and resource allocation plans for new developments and hotel renovations.
- Team Leadership & Coordination.
- Lead and coordinate cross-functional teams, external architects, consultants, engineers, and general contractors.
- Foster collaboration between corporate project teams and hotel operational leaders to ensure minimal disruption to guest operations.
- Execution & Progress Monitoring.
- Direct and monitor day-to-day project execution to ensure adherence to milestones, specifications, and brand standards.
- Conduct regular site inspections and track progress against key deliverables and baseline schedules.
- Risk & Issue Management.
- Identify potential risks, bottlenecks, and scope creeps early; implement proactive mitigation plans and corrective actions.
- Resolve site conflicts and technical challenges promptly to prevent timeline delays and cost overruns.
- Quality Control & Assurance.
- Enforce rigorous quality control standards across all construction, interior fit-out, and MEP (Mechanical, Electrical, Plumbing) installations.
- Lead defect inspections, snagging lists, and handovers prior to operational readiness.
- Budget & Cost Management.
- Manage Capital Expenditure (CapEx) budgets, review variation orders (VOs), and authorize project progress payments.
- Drive value engineering initiatives to optimize project costs without compromising brand quality or safety.
- Stakeholder Communication & Closure.
- Provide transparent, regular reporting to executive leadership and key stakeholders on project health, financial status, and risks.
- Oversee formal project handover, as-built documentation delivery, operational training, and post-occupancy evaluations.
- Property Maintenance.
- Strategic Planning & Asset Management.
- Formulate multi-property maintenance strategies and asset preservation frameworks to maximize the lifecycle of building systems.
- Develop long-term Capital Asset Replacement Plans (FF&E and Plant Machinery) across all hotel portfolio properties.
- Property Maintenance & Engineering Operations.
- Standardize Preventive Maintenance (PM) schedules for MEP, HVAC, boiler, vertical transportation, and fire safety systems.
- Oversee physical property conditions, structural integrity, and aesthetic standards across all hotel facilities.
- Compliance & Safety Management.
- Ensure strict compliance with local building codes, environmental regulations, fire life safety, and OHSAS standards.
- Establish crisis management, emergency response procedures, and conduct mandatory safety audits.
- Budgeting & Cost Control (OpEx & Utilities).
- Prepare, manage, and audit annual engineering Operating Expenditure (OpEx) and utilities budgets.
- Spearhead sustainability and energy conservation programs (Green Hotel initiatives) to optimize utility consumption.
- Vendor & Contractor Management.
- Negotiate, evaluate, and manage SLA/maintenance contracts with external service providers and technical contractors.
- Conduct periodic performance reviews of vendor services to ensure service quality and cost efficiency.
- Innovation & Technology Integration.
- Deploy modern technologies such as Computerized Maintenance Management Systems (CMMS), BMS, and IoT for smart facilities management.
- Implement automated tracking systems for maintenance tickets, assets, and utility tracking.
- Training & Team Development.
- Build, mentor, and evaluate chief engineers and technical staff across all properties.
- Design technical capability-building and safety training programs for hotel maintenance teams.
- Education: Bachelor's degree or higher in Mechanical, Electrical, Civil Engineering, Architecture, or related field.
- Minimum 10+ years of combined experience in Project Management and Property Maintenance / Hotel Engineering.
- At least 3-5 years in a senior management capacity overseeing multi-property hotel/resort operations or commercial real estate portfolios.
- Strong executive leadership, cross-functional collaboration, and strategic decision-making skills.
- In-depth knowledge of hotel MEP systems, building codes, fire safety standards, and environmental regulations.
- Expertise in CapEx/OpEx budgeting, financial planning, and contract negotiations.
- Fluent in English (written and verbal executive communication).
- Proficiency in Auto CAD, MS Project, CMMS, BMS, and prop-tech applications.
- The Imperial Hotels & Resorts.
- Imperial Hotels & Resorts is a hospitality group with 15 hotels across Thailand, offering four distinct brands: The Wellness Collection Hotels, The Imperial Hotels & Resorts, TARA, and imm Hotel. Each brand is designed to serve different travel needs-from wellness retreats and leisure stays to business and city travel.
- Strategically located nationwide, our hotels cater to every purpose of travel, unified by warm, attentive Thai hospitality that ensures comfort, convenience, and meaningful guest experiences.
- Only shortlisted candidates will be contacted".
āļāļąāļāļĐāļ°:
English, Thai
āļāļĢāļ°āđāļ āļāļāļēāļ:
āļāļēāļāļāļĢāļ°āļāļģ
āđāļāļīāļāđāļāļ·āļāļ:
āļŠāļēāļĄāļēāļĢāļāļāđāļāļĢāļāļāđāļāđ
- Management of the property/Engineering teams across the region.
- Ensuring all works are carried out to high standard.
- Managing and tracking all calls recied from the Destination Group properties.
- Accurate report writing.
- Strong Man Management skills, ability to lead a team.
- Updating the business on all property/ maintainance related issues.
- Education.
- Degree educated in Engineering, mechanical and engineering.
- Health and Safety / Life safety.
- Prefeered Skills.
- Experince in maintaining restuarant and commercial ketchen.
- Coming from services industry, hotels, restuarants.
- Experince in maintaining swimming pools and water quality standards.
- A self-starter, able to work under your own initiative and direction.
- A strong eye for detail, strong interpersonal skills.
- Effective team player as well as a task group member.
- Experince.
- Minimum of five years experince in the service industry sector.
- 5-10 years experince in property management / leadership role.
- Ability to build consensus and relationships among managers, partners and employees.
- Excellent communication skills in both Thai and English, both written and verbal.
- Excellent understanding in financial management.
āļāļąāļāļĐāļ°:
CPA, SAP, Thai
āļāļĢāļ°āđāļ āļāļāļēāļ:
āļāļēāļāļāļĢāļ°āļāļģ
āđāļāļīāļāđāļāļ·āļāļ:
āļŋ30,000 - āļŋ40,000, āļŠāļēāļĄāļēāļĢāļāļāđāļāļĢāļāļāđāļāđ
- āļāļąāļāđāļāļĢāļĩāļĒāļĄāđāļĨāļ°āļāļĢāļ§āļāļŠāļāļāļĢāļēāļĒāļāļēāļāļāļēāļĢāđāļāļīāļāļāļēāļĄāļĄāļēāļāļĢāļāļēāļāļāļēāļĢāļāļąāļāļāļĩāđāļāļĒāđāļĨāļ°āļĢāļ°āļŦāļ§āđāļēāļāļāļĢāļ°āđāļāļĻ.
- āļāļĢāļīāļŦāļēāļĢāđāļĨāļ°āļāļ§āļāļāļļāļĄāļāļąāļāļāļĩāļĢāļąāļāđāļĨāļ°āļāđāļēāļĒ āļāļēāļĢāļāļąāļāļāļĩāđāļĒāļāļāļĢāļ°āđāļ āļ āđāļĨāļ°āļāļīāļāļāļąāļāļāļĩāļāļĢāļ°āļāļģāļāļ§āļ.
- āļāļĢāļ§āļāļŠāļāļāđāļĨāļ°āļāļĢāļąāļāļāļĢāļļāļāļāđāļāļĄāļđāļĨāļāļąāļāļāļĩāļŦāļĢāļ·āļāļĢāļēāļĒāļāļēāļĢāļāļĩāđāļāļīāļāļāļĨāļēāļ āđāļŦāđāļĨāļāļāļąāļāļāļĩāļāļđāļāļāđāļāļāļāļēāļĄāļāđāļĒāļāļēāļĒāļāļēāļĢāļāļąāļāļāļĩāļāļāļāļāļĢāļīāļĐāļąāļ.
- āļ§āļīāđāļāļĢāļēāļ°āļŦāđāļāđāļāļĄāļđāļĨāļāļēāļāļāļēāļĢāđāļāļīāļāđāļĨāļ°āļĢāļēāļĒāļāļēāļāļāļĨāļāđāļāļāļđāđāļāļĢāļīāļŦāļēāļĢ āđāļāļ·āđāļāļŠāļāļąāļāļŠāļāļļāļāļāļēāļĢāļāļąāļāļŠāļīāļāđāļāļāļēāļāļāļļāļĢāļāļīāļ.
- āļāļĢāļ°āļŠāļēāļāļāļēāļāļāļąāļāļŦāļāđāļ§āļĒāļāļēāļāļ āļēāļĐāļĩāđāļĨāļ°āļāļēāļĢāļāļĢāļ§āļāļŠāļāļāļ āļēāļĒāļāļāļ āļāļĢāđāļāļĄāļāļąāļāđāļāļĢāļĩāļĒāļĄāđāļāļāļŠāļēāļĢāļāļĢāļ°āļāļāļāļāļēāļĢāļāļģāļāļąāļāļāļĩ.
- āļāļąāļāļĐāļ°.
- āđāļĨāļ°āļāļĢāļ°āļŠāļāļāļēāļĢāļāđ.
- āļāļđāđāļŠāļĄāļąāļāļĢāļāļĩāđāđāļŦāļĄāļēāļ°āļŠāļĄāļāļ§āļĢāļĄāļĩāļ§āļļāļāļīāļāļēāļĢāļĻāļķāļāļĐāļēāļāļąāđāļāļāđāļģāļĢāļ°āļāļąāļāļāļĢāļīāļāļāļēāļāļĢāļĩāļŠāļēāļāļēāļāļąāļāļāļĩāļŦāļĢāļ·āļāļāļēāļĢāđāļāļīāļ āļĄāļĩāļāļĢāļ°āļŠāļāļāļēāļĢāļāđāđāļāļāļēāļāļāļąāļāļāļĩāļāļēāļĢāđāļāļīāļāđāļĨāļ°āļāļēāļĢāļĢāļēāļĒāļāļēāļāļāļēāļāļāļēāļĢāđāļāļīāļāđāļĄāđāļāđāļāļĒāļāļ§āđāļē 5 āļāļĩ āđāļāļĒāđāļāļĒāļāļģāļāļēāļāđāļāļāļģāđāļŦāļāđāļāļāļđāđāļāđāļ§āļĒāļāļđāđāļāļąāļāļāļēāļĢāļāļąāļāļāļĩāļŦāļĢāļ·āļāļŠāļđāļāļāļ§āđāļē.
- āļāļąāļāļĐāļ°āļāļĩāđāļāļģāđāļāđāļ āđāļāđāđāļāđ āļāļ§āļēāļĄāļĢāļđāđāļāļ§āļēāļĄāđāļāļĩāđāļĒāļ§āļāļēāļāđāļāļĄāļēāļāļĢāļāļēāļāļāļēāļĢāļāļąāļāļāļĩāđāļāļĒ (Thai GAAP) āļāļąāļāļĐāļ°āļāļēāļĢāđāļāđāļĢāļ°āļāļāļāļąāļāļāļĩāļāļāļĄāļāļīāļ§āđāļāļāļĢāđ āđāļāđāļ SAP āļŦāļĢāļ·āļ Excel āļāļąāđāļāļŠāļđāļ āļāļąāļāļĐāļ°āļāļēāļĢāļ§āļīāđāļāļĢāļēāļ°āļŦāđāļāđāļāļĄāļđāļĨāđāļĨāļ°āļāļēāļĢāļĢāļēāļĒāļāļēāļ āļāļ§āļēāļĄāđāļāđāļēāđāļāđāļāļāļāļŦāļĄāļēāļĒāļ āļēāļĐāļĩāļāļēāļāļĢ āļāļąāļāļĐāļ°āļāļēāļĢāļŠāļ·āđāļāļŠāļēāļĢāđāļĨāļ°āļāļēāļĢāļāļĢāļīāļŦāļēāļĢāļāļąāļāļāļēāļĢāļāļĩāļĄ.
- āļāļļāļāļŠāļĄāļāļąāļāļīāļāļĩāđāļĄāļđāļĨāļāđāļē āđāļāđāđāļāđ āđāļāļāļĢāļ°āļāļēāļĻāļāļĩāļĒāļāļąāļāļĢ CPA (Certified Public Accountant) āļŦāļĢāļ·āļāđāļāļāļāļļāļāļēāļāļāļąāļāļāļĩāļāļāļāļŠāļ āļēāļ§āļīāļāļēāļāļĩāļāļāļąāļāļāļĩ āļāļ§āļēāļĄāļĄāļĩāļĢāļ°āđāļāļĩāļĒāļāļ§āļīāļāļąāļĒ āļāļ§āļēāļĄāļŠāļāđāļāđāļāļĢāļēāļĒāļĨāļ°āđāļāļĩāļĒāļ āđāļĨāļ°āļāļ§āļēāļĄāļŠāļēāļĄāļēāļĢāļāđāļāļāļēāļĢāļāļģāļāļēāļāļ āļēāļĒāđāļāđāļāļ§āļēāļĄāļāļāļāļąāļ āđāļāļ·āđāļāđāļāđāļāļŠāđāļ§āļāļŦāļāļķāđāļāļāļāļāļāļĩāļĄāļāļąāļāļāļĩāļāļĩāđāļĄāļĩāļāļĢāļ°āļŠāļīāļāļāļīāļ āļēāļāļāļāļāđāļĢāļē.

āļāļĢāļ°āđāļĄāļīāļāđāļāļīāļāđāļāļ·āļāļ
āđāļāđāļāļ§āđāļēāļāļļāļāļāļ§āļĢāđāļāđāđāļāļīāļāđāļāļ·āļāļāđāļāđāļēāđāļŦāļĢāđ āļāļēāļāļāđāļāļĄāļđāļĨāļāļĨāļēāļāđāļĨāļ°āļāļąāļāļĐāļ°āļāļāļāļāļļāļ
āļĨāļāļāļāļĢāļ°āđāļĄāļīāļāđāļāļīāļāđāļāļ·āļāļ- 1
āļĒāļāļāļāļīāļĒāļĄ
āļĨāļāļāļāļģ 5 āļŠāļīāđāļāļāļĩāđāļŦāļĨāļąāļāđāļĨāļīāļāļāļēāļ āļāļĩāļ§āļīāļāļāļļāļāļāļ°āđāļāļĨāļĩāđāļĒāļāđāļāļāļĨāļāļāļāļēāļĨ
āļāļģāđāļāļ°āļāļģāļāđāļēāļāļāļēāļāļĩāļāļāļĢāļīāļĐāļąāļ 7 āđāļāļāļāļĩāđāļāļļāļāđāļĄāđāļāļ§āļĢāļāļģāļāļēāļāļāđāļ§āļĒ
āļāļģāđāļāļ°āļāļģāļāļēāļĢāļŦāļēāļāļēāļāđāļāļīāļāđāļāļĨāļŠāļļāļāļĒāļāļ 50 āļāļĢāļīāļĐāļąāļāļāļĩāđāļāļāļĢāļļāđāļāđāļŦāļĄāđāļāļĒāļēāļāļĢāđāļ§āļĄāļāļēāļāļāđāļ§āļĒāļĄāļēāļāļāļĩāđāļŠāļļāļ 2026
āļāđāļēāļ§āļŠāļēāļĢāđāļŦāļĄāđāđ
