เงื่อนไขการค้นหา

ประสบการณ์:

2 ปีขึ้นไป

ทักษะ:

Excel, SAP, English

ประเภทงาน:

งานประจำ

• Main responsibility is extracting and analysis Weekly Sales and Stock Data e.g. CVD (Covered Day), SOH (Sales on hand) reported by format and by store.
• Monitor CVD and work on order suggestion in order to pushing stock from both to DC and to Stores which to meet market demand.
• Work closely with each teams in their own customers to discuss and resolve OOS (out of stock) issues and to ensure product availability at store level and to continuous sales growth.
• Report to customer VDP and service level.
• Report to PepsiCo the updates customer projects and opportunities.
• Leader to conduct 'Monthly Jointed Demand Forecast Meeting' with customers 'Bi-weekly meeting with internal teams.
• Qualifications:Bachelor s degree in Supply Chain, Business Administration, or related field.
• 2-4 years of experience in supply planning, customer service, or inventory management within FMCG or retail.
• Strong analytical and problem-solving skills.
• Proficiency in Excel; experience with SAP, JDE, or BI tools is a plus.
• Good communication and stakeholder management skills.
• Fluent in Thai and English.
• Able to travel for check Stock.

ทักษะ:

Finance

ประเภทงาน:

งานประจำ

• Plan and execute channel marketing initiatives to support the Food Ingredients portfolio.
• Manage trade promotions, communication materials, and campaign execution for HORECA and Trader channels.
• Coordinate industry events, trade shows, distributor meetings, chef workshops, and booth activations.
• Support new product launches by preparing sales tools, technical materials, and training coordination with R&D / Application teams.
• Monitor trade activities and analyze sell-in / sell-out performance trends.
• Track marketing effectiveness including sales uplift, GP impact, and campaign ROI.
• Prepare performance reports and support business metrics tracking.
• Collaborate with Sales, Supply Chain, Finance, QA, and external partners to ensure seamless execution.
• Bachelor s degree in Marketing, Food Science, Business, or related field.
• Experience in B2B marketing, food ingredients, FMCG, or food service industry preferred.
• Familiarity with HORECA or distributor channel dynamics is an advantage.
• Strong project coordination and stakeholder management skills.
• Analytical mindset with ability to translate data into actionable insights.