About Heybo

Heybo is a modern, feel-good food brand serving healthy, hearty and wholesome Pan Asian bowls made with fresh ingredients and bold flavours. As we launch Heybo in Phuket, we're looking for energetic people who love good food, great service and working as part of a team.

Restaurant Attendant (Bowler)

Role Overview:

The Restaurant Attendant (Bowler) is responsible for preparing and assembling Heybo bowls and providing friendly service to customers.

Key Responsibilities:

• Welcome and assist customers.

• Prepare and assemble Heybo bowls according to customer orders and recipe standards.

• Ensure correct portions and good food presentation.

• Explain menu ingredients and options to customers.

• Work quickly and accurately during busy periods.

• Keep serving counters and workstations clean and organised.

• Replenish ingredients during service.

• Follow food safety and hygiene procedures.

• Assist with basic food preparation when required.

• Support cashier duties after training.

• Support opening and closing duties.

• Work with the outlet team to provide good customer service.

Requirements:

• Positive and friendly personality.

• Good customer service mindset.

• F&B experience is helpful but not essential; training will be provided.

• Able to work quickly and accurately.

• Good teamwork and communication skills.

• Good Thai communication skills.

• Basic English preferred but not mandatory.

• Able to work shifts, weekends and public holidays.